Highlights
Here are some selected readings and resources to stay updated on the latest developments in the agri-food transition.
Global Farmers Insights 2024, a McKinsey Survey
Key take away: the priority for farmers today is improving productivity, whether through agriculture technologies (AgTech), biological products, or sustainable practices.
Listen to the audio
The Food for Europe Podcasts
Promoted by the European Commission (Directorate Agriculture and Rural Development).
A series on food and farming.
A series on food and farming.
The ecological role for biodiversity in agroecosystems
The ecological role for biodiversity in agroecosystems, by Miguel A. Altieri, University of California, Berkley (1999).
Increasingly research suggests that the level of internal regulation of function in agroecosystems is largely dependent on the level of plant and animal biodiversity present.
Increasingly research suggests that the level of internal regulation of function in agroecosystems is largely dependent on the level of plant and animal biodiversity present.
Report
European Chemical Pesticide-Free Agriculture in 2050, by INRAE ( France, 2023).
Is it possible, in the mid-term, to withdraw chemical pesticides from agriculture while ensuring a good crop protection?
Is it possible, in the mid-term, to withdraw chemical pesticides from agriculture while ensuring a good crop protection?
